Hi, I’m TJ — an experienced and passionate culinary professional with 30+ years in the restaurant and food service industry. Food has always been at the center of my life, from my early days in the kitchen to becoming the proud owner and Executive Chef of The Rude Shrimp Co., a beloved
Fort Myers Beach dining destination I ran from 2018 to 2025.
Throughout my career, I’ve specialized in crafting fresh, innovative menus that bring people together. I love blending global flavors with local ingredients, creating meals that feel both comforting and unexpected. Beyond the food itself, my focus has always been on delivering an unforgettable experience — from the first bite to the last.
Whether you’re hosting an intimate dinner, planning a celebration, or simply looking to bring more fresh, flavorful, meals into your home,
I’d love to create something special for you here in Fort Myers Beach
and the surrounding areas.
Let’s share great food, great company, and unforgettable
moments — one bite at a time!
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